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Hangzhou Jiahe fruit syrup is made by fresh flower via mixing syrup, acid and high temperature concentration. It is mainly used on making beverage and iced food such as maple syrup and is widely used. A variety of beverages call for sweetening to offset the tartness of some juices used in the drink recipes. Since the fruit syrups are liquids, they are easily mixed with other liquids in mixed drinks, making them superior alternatives to granulated sugar. Of course, some fruit syrup is not only cool to quench thirst, but also have heat-clearing and detoxifying effect, refreshing effect. Jiahe syrup is one of the best fruit syrup in currently syrup brands.
We are different flavours here,apple syrup,blueberry syrup,maple syrup,vanila syrup,caramel syrup and so on.
Specifications of fruit syrup
QS, ISO approval
Healthy
Typical taste and stable quality
Easy operatin in beverage making
Usage:dilution proportion: 1:4(juice:water)
Best Application:bubble tea, fruit drink, other drinks
Nutrition facts:
|
Item |
Per 100g |
NRV(100%) |
|
Energy |
1276KJ |
16% |
|
Protein |
0g |
0% |
|
Fat |
0g |
0% |
|
Carbohydrate |
75g |
25% |
|
Sodium |
36mg |
2% |
