Complete set of tapioca starch equipment sale Nigeria
tapioca starch equipment process:
Technical process:
Raw
material - Cleaning and washing - Grinding - Starch extraction -
Filtering and desanding - Starch concentration and purification -
Dewatering - Drying
Machine order:
Dry
sieve - Paddle washer - Cutting machine - Rasper - Centrifuge sieve -
Fine fiber sieve - Disc separator - Hydrocyclone - Vacuum filter - Flash
dryer
Main equipments and its function in this tapioca starch equipment:
1) Cleaning parts of tapioca starch equipment:
Dry sieve: Widely used in impurities pre-removal for tapioca starch equipment.
It's used to remove dirt, sand, small stones, weeds and other
impurities that are attached on the surface of potato, sweet potato and
cassavas.
Paddle
washer: Mainly used to wash the raw materials. Adopted countercurrent
washing principle. By the effect of paddle pushing, the raw material
flows in the converse direction against water currently, which makes
washing completely and eliminate sand and mud at most.
2) Crushing parts of tapioca starch equipment:
Cutting machine: Its main function is cut raw materials into small pieces, 3-5cm, for further processing.
Rasper: Break the materials, crush cassavas into slurry, release starch particles from cell, with high starch dissociation rate.
3) Starch extraction of tapioca starch equipment:
Centrifuge
sieve: Used for the extraction of starch from the materials, remove
fiber from starch slurry, high starch extraction rate.
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4) Starch filtering and desanding of tapioca starch equipment:
Fine
fiber sieve: It is a machine mainly for separating small particles of
fiber from starch slurry. This process is achieved by gravity of the
slurry and screen mesh inside the drum.
5) Starch concentration and purification of tapioca starch equipment:
Disc
separator: It is widely used in processing of starch to separate
protein and cell liquid out of slurry, with high separating factor.
Hydrocyclone:
It is designed to get rid of related substances such as fiber and
protein in the starch milk. For the starch's washing, concentration and
purification.
Usually suggest this two machine used in combination, make the production high efficiency and high quality.
6) Drying system of tapioca starch equipment:
Vacuum filter: Widely used for the starch dewatering, final starch water content is 38%-42%.
Flash
dryer: This is the last step for tapioca starch production. It adopts
low temperature drying system, which will prevent starch gelatinization.
Final starch water content is 12%-14%.
Above all, its the complete starch processing equipment.
Contact: Ms Elina
Email: sales@doingmachinery.com
Tel: 0086 371 5677 1822
Whatsapp/Phone:0086 135 2661 5783
Website: http://www.syrupmachine.com
http://www.starchprojectsolution.com