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2，3，5－Trimethylpyrazine
CAS:14667-55-1
EINECS:238-712-0
FEMA: 3244
Molecular formula: C7H10N2
Aroma: roasted peanut, hazelnut, cocoa fragrant.
Appearance: colorless to light yellow transparent liquid
The content (GC): 99%
The refractive index (@200C):1.5048
Relative density (@200C/40C):0.9790
Flash point: 54 degrees
Uses: baked food, cheese, meat, tobacco,used for cream essence seasoning. Also could be used in the modulation of coffee, cocoa, chocolate, peanut, sesame oil, such as the essence of scent
Recommended dosage: ppm 1-10
Packing: 1kg/ sealing aluminum bottle.
Storage: add 0.1% BHT as a stabilizer, stored in a cool dry place, the barrel of space in the safety of the license as small as possible, and nitrogen protection. When stored for more than 6 months, it is necessary to confirm the quality of the product.
Delivery: Express courier.
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